Wishing him healthy & cheerful always!
Spread choc whipped frosting & banana
Basic Sponge cake
Ingredients
A. 4 eggs + 1 egg yolk
135g sugar
B. 110g cake flour + 1/2 tsp baking powder – shifted
C. 20g cocoa powder – disolved in 20g cooking oil (a bit hot), 20g milk + 20g honey / syrup, a pinch of salt
D. 2 big Banana, cut into 1/2
Method :
Beat eggs & sugar till pale about 10-15 mins. Add C, mix well. Add B & mix with spatula. Pour into 8″ round pan (grease & line). Bake in preheat 150-160 degree C for 40-45 min.
Whipped Choc frosting
Whipped 250ml whipping cream with 50g icing sugar till peak foam. melt 2 tbs cocoa powder, 1 tsp instant coffee + 1 tsp vanila…
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